Watson’s Seasoning Blends is a family-owned artisanal food company based in Los Angeles. Watson’s was founded to make it easier for people to eat fresh and
healthy home-cooked food, including more plant-based options, by providing interesting and sophisticated spice blends to enhance flavor. Often times people want to eat healthier but don’t know how to season food so their dishes taste great: This is where Watson’s Seasoning Blends comes in.
Pairing the right seasonings together for meals often means having to purchase a variety of separate and costly spices. Knowing how to add herbs and spices to bring out the best flavors in any dish can also be daunting. By creating blends using the highest quality herbs and spices, adding even just a pinch or two of Watson’s is sure to take your dish to the next level. With a special emphasis on supporting organic, ethical growers and creating unforgettable but balanced flavor combinations, our line of Watson’s Seasoning Blends are for novice “heat and eat” cooks as well as experienced chefs alike. Anyone who wants to easily level up their food with extraordinary spice combinations that are free of mystery fillers and preservatives will want to make space for our blends in their kitchen.
UNLEASH YOUR INNER CHEF
So many people are discovering that cooking from home is not only great for saving money but also boosts their personal health and fulfillment; our special spice blends make it easy, convenient and consistently rewarding to create something crave-worthy. Watson’s blends are based on small batches we have honed for years as gifts for our friends and family.
No matter what type of cuisine you’re craving, we have you covered at Watson’s.
Our California Everything is a love letter to our home state and is perfect on avocado toast, dips and sauces, rice, beans, salads, and veggies. You can amp up the smoky, salty, savory taste of your grilling favorites with our Yumami seasoning. Our Nudish blend is a great way to make your flavors come alive without overpowering them and using a special Pacific Ocean kelp called wakame helps our Furikake blend to elevate all your classic Asian cooking.
If it’s Mexican food you’ve got a hankering for then we have two special, artisanal seasonings that go with any dish. Our Ciudad No. 8 is a blend of mild spices and herbs for lighter Mexican fare but if you want to add some zest to your tacos, burritos, or bowls then our Ciudad No. 22 will make your dishes burst with flavor.
If you can’t get “That’s Amore” in your head, well we have that covered as well with Watson’s Italian seasoning blends. Our Nord seasoning is like a trip to Venice or Lake Como, featuring a slightly rounded sweetness, perfect for pasta or polenta. Our Sud seasoning brings the taste of Puglia and Napoli to your dishes with a heartier, tomato infused flavor inspired by the kitchen of our founder’s Italian grandmother.
Proceeds from our California Everything spice blend are donated to the California Firefighters Benevolent Fund, which provides assistance and support to California firefighters displaced or impacted by fire or natural disaster.
The Perfect Gift
Our artistically designed, sustainably packaged spice jars and seasoning packs make perfect gifts for friends, family, work associates as well as corporate gifts. Please email firstname.lastname@example.org for corporate bulk pricing and customization options.
Watson’s Seasoning Blends was founded by travelers and long-time vegans, Lori and Jim Amos. Lori, a native Californian, and Jim, an East Coaster, believe that food can change your health, your mood and is a perfect way to bring people together. They are based in Los Angeles, where they rescue animals and do their best to live a compassionate, purposeful (and delicious) life.